This magazine is edited for people interested in food. It explores the authentic cuisines of the world, tracks recipes and ingredients to their places of origin and illuminates their history, traditions and local flavors. It includes all aspects of the world of food including eating, cooking and reading. In addition, it contains informative news about the latest in culinary trends, kitchen tips and techniques and a calendar of culinary events.Saveur magazine celebrates the culture and tradition of cooking with stories and recipes from around the world. Aimed at home cooks who enjoy preparing a variety of classic and innovative dishes for their families and friends, the magazine presents articles on everything from how to prepare simple weeknight meals to profiles of unique ingredients only available in a single specific location. In addition to showing you how to best prepare basic traditional dishes, such as scrambled eggs or mashed potatoes, Saveur magazine also explores world cuisi
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